查看完整版本: 香酥牛油果仁球[8P]

香酥牛油果仁球[8P]

【材料】
%EgYY~B-X 核桃粒20G(切碎烘香),面粉100G,牛油50G,白糖45G
W1\F"vy3Y!r0va 【做法】
/C}5P.b i
S*_}/R3R3C 1.牛油室温放软4O%e,Wz@h&rP
2.面粉,白糖过筛后加入牛油和烘香的核桃粒拌匀成面团j-OC'Cm
3.将面团分成等份均匀的小球形
D(s np
@ 4.160°烤15分钟
H'C QcGFY/v)Y+P 5.稍凉后趁热滚上糖霜或可可粉
6[%xx9_Z"~2G? TIPS:不用放冰箱定型哦,我喜欢面团在烤箱里滋滋的冒出裂纹,呵呵,圆嘟嘟,胖呼呼,好可爱滴说...{(J!x b&B"@

pH"u{c V$f [img]http://image5.poco.cn/mypoco/myphoto/20080624/22/21452636200806242248164744113374700_000_640.jpg[/img]2x'C.UP9W;e3l {x
J,u5o&A\;Q
[img]http://image5.poco.cn/mypoco/myphoto/20080624/22/21452636200806242248164744113374700_001_640.jpg[/img]
}Qd4_JFh4e_(E-L /eF^Z)s,x8v
[img]http://image5.poco.cn/mypoco/myphoto/20080624/22/21452636200806242248164744113374700_003_640.jpg[/img]:w&YZ mo}N
x @3F+JIU4VZ
[img]http://image5.poco.cn/mypoco/myphoto/20080624/22/21452636200806242248164744113374700_004_640.jpg[/img] dDd}$N[&H|,l!h

7p}'y!dq*k1d [img]http://image5.poco.cn/mypoco/myphoto/20080624/22/21452636200806242248164744113374700_005_640.jpg[/img]
p#}2eVk8I!w w }+D3`'dC ;C%U2hU,lC5t/E
[img]http://image5.poco.cn/mypoco/myphoto/20080624/22/21452636200806242248164744113374700_006_640.jpg[/img]$z&Mrf#z:D

AJn?"Mu:z-y [img]http://image5.poco.cn/mypoco/myphoto/20080624/22/21452636200806242248164744113374700_007_640.jpg[/img]

看了就想吃.呵.看看蛮简单的.晚上回去试试..方子收下了.:excellence
!\2DUI9S%?!F'G$B   楼主:用的是白糖还是糖粉啊???白糖能过筛么?
w6B-Fa"`f @ #g~F8u0P$ew&o
[[i] 本帖最后由 ssvtkaibjjj 于 2008-8-22 10:26 编辑 [/i]]