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查看完整版本: 我也来个自制干锅虾

奇安特 2008-9-11 18:46

我也来个自制干锅虾

前几天看到阿土自制干锅虾的帖子,于是仔细的记在脑子里,自己买了虾跟材料也来亲手做了做,居然给做成功了,就是汤底稍稍多了点水,不过并不影响菜的味道,自我感觉不错,嘿嘿嘿嘿:sweat :sweat 谢谢阿土'lvv0~W?2Q
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先腌制的虾+vhm~*HfS
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2008-9-10 22:09
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蒜苗跟芹菜 Ses)idy&i2?b
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6e2m-Y^;c"O 2008-9-10 22:09.U+z9w6l5H M i _

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大葱、小葱、大蒜头
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1`x t\3Y{_q 2008-9-10 22:09Oz|]:`!a#n5h
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+w"j.~"[`1\ [6H e)m 爆炒红尖椒、花椒以及大蒜头之类的 ]$Xq(Nf(q
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1H8y@"_ZIk 2008-9-10 22:09
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fj n;ovd#zhy 2008-9-10 22:095C&PL&D:~

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2008-9-11 13:19)J#\-O3X(S0H8H]

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%Uu;z1I5Y&|3i? 加火锅底料烧,再放入爆炒好的蒜苗跟虾
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,oY Zhe$r 2008-9-11 13:19-VW9|bCC8qEJk6T&@
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&LO Mt sz 完成,正好家里有芝麻,就撒了点+\o!yb5_F)K$j!o
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lhb700 2008-9-11 19:41

都干锅了. 那个蒜薹还能吃了么? 不会老了吧??

nailiang 2008-9-11 20:44

这道菜我喜欢, 因为有虾加上炒辣的更是我的最爱! 看上去味道非常美味, 因为材料方面配的恰恰好! 我有个建议如果是像楼主选的比较小的虾,为了方便吃,可以把虾壳剥了,会更入味, 不过时间就要短点以免太老!谢谢楼主的无私分享 :excellence
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