nailiang 2008-12-26 03:07
甜蜜的诱惑：详细步骤做巧克力杏仁冰激凌，芒果冰激淋[19P]
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[/td] [/tr] [tr] [td][font=宋体]巧克力杏仁冰激凌[/font]
[/td] [/tr] [tr] [td][align=center][img=500,730]http://www.yankitchen.com/Image/pictures%20with%20logo%20protection%20June%2019%202008/DSC_4118%202%20copy.jpg[/img][/align][/td] [/tr] [tr] [td][font=宋体]芒果冰激淋[/font]
[/td] [/tr] [tr] [td][align=center][img=500,752]http://www.yankitchen.com/Image/pictures%20with%20logo%20protection%20June%2019%202008/DSC_4258%202%20copy.jpg[/img][/align][/td] [/tr] [tr] [td][font=宋体]冰激淋，巧克力，玫瑰花，有多少女人能够忍住不爱它们？反正啊，我对这几个东西是一点免疫力都没有滴。。。[/font]
[font=宋体]尤其是冰激淋，夏天里吃冰激淋是多惬意的事情啊！[/font]
[font=宋体]原料：[/font]
3[font=宋体]个蛋黄[/font]
2[font=宋体]杯牛奶[/font]
1[font=宋体]盒鲜奶油（[/font]454ml[font=宋体]）[/font]
2/3[font=宋体]杯白糖（或者按个人口味添加）[/font]
1[font=宋体]茶勺玉米淀粉（[/font]teaspoon[font=宋体]）[/font]
1[font=宋体]茶勺香草精（[/font] vanilla extract[font=宋体]）[/font]
1/2[font=宋体]杯杏仁，切碎[/font]
1/4[font=宋体]杯巧克力[/font]
2[font=宋体]大勺奶粉（[/font]tablespoon[font=宋体]）[/font]
1[font=宋体]大勺水[/font]
1/3[font=宋体]杯蔓越莓干[/font]
1[font=宋体]个芒果[/font]
[font=宋体]做法：[/font]
[font=宋体]蛋黄，玉米淀粉，牛奶和[/font]1/3[font=宋体]杯白糖放大碗里，拌匀，隔水加热到[/font]70[font=宋体]度。[/font]
[/td] [/tr] [tr] [td][align=center][img=500,375]http://www.yankitchen.com/Image/Dessert/icecream/DSC07527%20copy.jpg[/img][/align][/td] [/tr] [tr] [td][font=宋体]这一步一定要用小火，否则很容易给煮成蛋花汤[/font]
[font=宋体]建议用厨房温度计来测量，确保蛋奶液能够到达温度，有时候光靠蛋奶液的浓稠程度来判断是不太准确的。[/font]
[font=宋体]这是煮好的蛋奶液，能看出来，比上面的浓稠了很多。[/font]
[font=宋体]加入香草精，密封好，放冰箱冷藏到完全冷透[/font]
[/td] [/tr] [tr] [td][align=center][img=500,375]http://www.yankitchen.com/Image/Dessert/icecream/DSC07535%20copy.jpg[/img][/align][/td] [/tr] [tr] [td][font=宋体]冷却蛋奶液的同时，准备巧克力和芒果[/font]
[font=宋体]巧克力，奶粉和水放小碗里，隔水加热融化。（可以用巧克力[/font]+[font=宋体]牛奶代替）[/font]
[/td] [/tr] [tr] [td][align=center] [img=500,375]http://www.yankitchen.com/Image/Dessert/icecream/DSC07538%20copy.jpg[/img]
[/align][/td] [/tr] [tr] [td][align=center][img=500,375]http://www.yankitchen.com/Image/Dessert/icecream/DSC07541%20copy.jpg[/img][/align][/td] [/tr] [tr] [td][font=宋体]芒果削皮取果肉，放[url=http://www.yankitchen.com/Kitchen%20tool/kitchen%20tool.html#foodprocessor][u][i][b]搅拌机[/b][/i][/u][/url]里打成浆[/font]
[/td] [/tr] [tr] [td][align=center][img=500,375]http://www.yankitchen.com/Image/Dessert/icecream/DSC07532%20copy.jpg[/img][/align][/td] [/tr] [tr] [td][align=center][img=500,375]http://www.yankitchen.com/Image/Dessert/icecream/DSC07534%20copy.jpg[/img][/align][/td] [/tr] [tr] [td][font=宋体]鲜奶油放大碗里打至七分发，中间要分几次加入剩下的白糖[/font]
[/td] [/tr] [tr] [td][align=center][img=500,375]http://www.yankitchen.com/Image/Dessert/icecream/DSC07544%20copy.jpg[/img][/align][/td] [/tr] [tr] [td][align=center][img=500,375]http://www.yankitchen.com/Image/Dessert/icecream/DSC07548%20copy.jpg[/img][/align][/td] [/tr] [tr] [td][font=宋体]先取一部分跟蛋奶液混合[/font]
[/td] [/tr] [tr] [td][align=center][img=500,375]http://www.yankitchen.com/Image/Dessert/icecream/DSC07550%20copy.jpg[/img][/align][/td] [/tr] [tr] [td][font=宋体]然后再完全混合均匀[/font]
[/td] [/tr] [tr] [td][align=center][img=500,375]http://www.yankitchen.com/Image/Dessert/icecream/DSC07552%20copy.jpg[/img][/align][/td] [/tr] [tr] [td][font=宋体]用一半来做巧克力杏仁冰激淋，加入杏仁和蔓越莓[/font]
[/td] [/tr] [tr] [td][align=center][img=500,375]http://www.yankitchen.com/Image/Dessert/icecream/DSC07554%20copy.jpg[/img][/align][/td] [/tr] [tr] [td][font=宋体]搅拌均匀后加巧克力[/font]
[/td] [/tr] [tr] [td][align=center][img=500,375]http://www.yankitchen.com/Image/Dessert/icecream/DSC07556%20copy.jpg[/img][/align][/td] [/tr] [tr] [td][font=宋体]再次搅拌均匀，故意留了点花纹，比较好看[/font]
[/td] [/tr] [tr] [td][align=center][img=500,375]http://www.yankitchen.com/Image/Dessert/icecream/DSC07558%20copy.jpg[/img][/align][/td] [/tr] [tr] [td][font=宋体]密封，冷冻过夜，勤快的同学可以每隔[/font]40[font=宋体]分钟拿出来搅拌一下，共搅拌[/font]4[font=宋体]次，像我一样懒的同学们就让冰激淋在冰箱里呆着就行了。（不搅拌的话，果干和杏仁会比较集中在中下层。搅拌的话就没有这个问题。）[/font]
[font=宋体]第二天，迫不及待得挖一点来尝尝，味道很棒啊！[/font]
[/td] [/tr] [tr] [td][align=center] [img=500,730]http://www.yankitchen.com/Image/Dessert/icecream/DSC_4118%202%20copy.jpg[/img]
[/align][/td] [/tr] [tr] [td][font=宋体]剩下的一半做芒果冰激淋，加入芒果浆[/font]
[/td] [/tr] [tr] [td][align=center][img=500,375]http://www.yankitchen.com/Image/Dessert/icecream/DSC07561%20copy.jpg[/img][/align][/td] [/tr] [tr] [td][font=宋体]搅拌均匀后，一样冷冻过夜，一样的，勤快的同学可以每隔[/font]40[font=宋体]分钟拿出来搅拌一下，共搅拌[/font]4[font=宋体]次，像我一样懒的同学们就不用去费这个劲儿了。[/font]
[/td] [/tr] [tr] [td][align=center][img=500,375]http://www.yankitchen.com/Image/Dessert/icecream/DSC07564%20copy.jpg[/img][/align][/td] [/tr] [tr] [td][font=宋体]第二天的芒果冰激淋，芒果味儿非常浓，好吃，自己亲手做的，吃得也非常开心呢！[/font]
[/td] [/tr] [tr] [td][align=center][img=500,752]http://www.yankitchen.com/Image/Dessert/icecream/DSC_4258%202%20copy.jpg[/img][/align][/td][/tr][/table]
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