dlrjg 2006-9-19 08:29
40蚊食海鲜餐
[/font][/size][/b][color=pink][size=6][b]海鲜包括:[/b][/size][/color]
[color=purple][size=3][b]1、两个大肉蟹[/b]
[img]http://www.86760.com/db_picture/200608/11/1155266420226537.jpg[/img]
[b]2、一斤沙虾[/b]
[img]http://www.86760.com/db_picture/200608/11/1155266421531175.jpg[/img]
[b]3、一斤花碟[/b][/size][/color]
[img]http://www.86760.com/db_picture/200608/11/1155266420857982.jpg[/img]
[color=limegreen][size=6][b]【清蒸肉蟹】[/b][/size][/color]
[color=blue][size=3]1、清洗干净个蟹蟹,之后就~~~~~用米酒灌醉距!!!
[img]http://www.86760.com/db_picture/200608/11/1155266422197159.jpg[/img]
2、睇下距醉左未,再加冰雪雪距!!!
[img]http://www.86760.com/db_picture/200608/11/1155266422824009.jpg[/img]
3、等距晕得一阵阵之后就拆海草,放入碟中隔水蒸15分钟就OK啦!![/size][/color]
[img]http://www.86760.com/db_picture/200608/11/1155266495910512.jpg[/img]
[img]http://www.86760.com/db_picture/200608/11/1155266425842910.jpg[/img]
[color=limegreen][size=6][b][b]【白灼沙虾】[/b][/b][/size][/color]
[color=blue][size=3]将虾清洗干净再灼10分即可~~~~[/size][/color]
[img]http://www.86760.com/db_picture/200608/11/1155266423423326.jpg[/img]
[color=limegreen][size=6][b]【椒丝紫苏炒花碟】[/b][/size][/color]
[color=blue][size=3]热锅加入油,净清洗干净切丝的辣椒、紫苏、蒜和姜爆香,再放花碟一起炒,加入盐、酱油等调味料,待花碟全部打开壳即可![/size][/color]
[img]http://www.86760.com/db_picture/200608/11/1155266424634584.jpg[/img]
[img]http://www.86760.com/db_picture/200608/11/1155266424015063.jpg[/img]
[color=limegreen][size=6][b]【上汤皮蛋娃娃菜】[/b][/size][/color]
[color=blue][size=3]将皮蛋加上娃娃菜一起煲15分钟,加入盐即可!![/size][/color]
[img]http://www.86760.com/db_picture/200608/11/1155266425228005.jpg[/img]
[color=#ff00da][size=3]呵呵~~~~~~~~上菜!!!起筷!!![/size][/color]
[img]http://www.86760.com/db_picture/200608/11/1155266496515775.jpg[/img]
[color=green]注:本文是用广州方言写的,其中40蚊就是40元的意思;"距"是它的意思.[/color]