李渊 2006-11-2 21:58
叮当猫的豆沙饼
材料:蛋4个,糖少许,面粉100克,泡打粉2克,小苏打2克,豆沙200克,蜂蜜2大匙
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1.小苏打与冷水混合后使其溶解uC$W^n;q
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2蛋打散,加糖打发后,加入蜂蜜及小苏打水调匀
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3慢慢倒入面粉和泡打粉调成面糊,将平底锅烧热,抹少许油,倒入面糊煎成一个小圆饼
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4待圆饼煎至中间鼓起时取出,放凉,再将豆沙按扁后放入2片圆饼中间就好了.
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总结:平底锅不够平~~面饼摊得太厚,好像没发起来~~口感不够松软~~郁闷中......3v Ik5N5Z^*t:j
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