zzp54321 2007-2-12 00:11
洋葱猪扒
[color=darkslateblue]原料是里脊肉一块，和洋葱一个，洋葱白的紫的看个人喜好，我妈妈是哪种特价买了哪种[/color][align=center][color=darkslateblue][img]http://www.xxvip.cn/Picture/Article/2006-11/2006112095057_1.jpg[/img][/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue]把上面一层筋去掉。[/color][/align][align=center][color=darkslateblue][img]http://www.xxvip.cn/Picture/Article/2006-11/2006112095110_3.jpg[/img][/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue]如图，切成厚薄均匀的块。[/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue][img]http://www.xxvip.cn/Picture/Article/2006-11/2006112095117_4.jpg[/img][/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue]如图，用刀背剁肉。[/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue][img]http://www.xxvip.cn/Picture/Article/2006-11/2006112095126_5.jpg[/img][/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue]拍好的和没有的比较如图。[/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue][img]http://www.xxvip.cn/Picture/Article/2006-11/2006112095135_6.jpg[/img][/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue]把所有的肉都拍好。[/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue][img]http://www.xxvip.cn/Picture/Article/2006-11/2006112095141_7.jpg[/img][/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue]抹上生粉，酱油，沙茶酱，最后撒上黑胡椒粉，多一点没有所谓，放着腌一下。[/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue][img]http://www.xxvip.cn/Picture/Article/2006-11/2006112095149_8.jpg[/img][/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue]洋葱切块，大小看个人喜好。[/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue][img]http://www.xxvip.cn/Picture/Article/2006-11/2006112095156_9.jpg[/img][/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue]平底锅热油。[/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue][img]http://www.xxvip.cn/Picture/Article/2006-11/200611209523_10.jpg[/img][/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue]腌好的猪扒平铺在锅里大火煎。[/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue][img]http://www.xxvip.cn/Picture/Article/2006-11/200611209529_11.jpg[/img][/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue]因为猪扒很薄所以一面很快就熟了，翻个面继续煎。[/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue][img]http://www.xxvip.cn/Picture/Article/2006-11/2006112095217_12.jpg[/img][/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue]两面都变成有点黄的煎熟的颜色，就沥干油用盘子装起来。[/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue][img]http://www.xxvip.cn/Picture/Article/2006-11/2006112095224_13.jpg[/img][/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue]把洋葱放进去锅里，大火，盖上锅盖。[/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue][img]http://www.xxvip.cn/Picture/Article/2006-11/2006112095231_14.jpg[/img][/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue]洋葱是为了让猪扒吃起来没有那么腻，而且锅里的油会留着刚才猪扒腌料的味道，所以不用
加什么调料。[/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue][img]http://www.xxvip.cn/Picture/Article/2006-11/2006112095238_15.jpg[/img][/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue]洋葱熟了铺在猪扒上面，如果有番茄也可以和洋葱一起这样爆熟。
自己做的猪扒就完成了，还很好吃的呢。[/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue][img]http://www.xxvip.cn/Picture/Article/2006-11/2006112095246_16.jpg[/img][/color][/align][align=center][color=darkslateblue][/color][/align][align=center][color=darkslateblue]猪扒上面的黑色不是过火，是沙茶酱和黑椒。[/color][/align][align=center][color=darkslateblue][/color][/align]
在线客服(1)