查看完整版本: 西兰花拼虾球[7P]

西兰花拼虾球[7P]

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烹制方法　
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材料：西兰花（1棵）、鲜虾（半斤）、韭黄（1小把）、蒜头（3瓣）:y8oc"Xy

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a"k 1　切好西兰花，用清水烫一烫。
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2　把鲜虾去壳，对半切开不要切断，用油，盐，生粉腌一下。
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oO(~ F,T 3　胡萝卜和韭黄切好备用。
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4　烧热油锅，开大火用蒜头把西兰花炒香，放蚝油调味，上碟拼好形状。B(b'f5fZ @!~{W
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5　下油炒韭黄一分钟放虾，再炒三分钟起锅。

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6　把韭黄虾仁连汁淋在拼好的西兰花上，完成。