雨之夜 2008-8-19 20:27
牛腩烧土豆的做法
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牛肉最好不要是冷冻的,老,我愿意选带点筋的牛肉,这样烧出来有嚼头……
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把肉切成3公分的方块儿
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用高压锅压20分钟(我每次都压2斤以上然后分份儿放在冰箱里,随用随取,这样方便)p-I)LI6zw6D4\],X
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配菜很简单,就是土豆or u$U[4uP
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葱和一点儿香菜(配色用)8|fo2nn
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土豆切滚刀块儿
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葱、香菜切段
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入油,o2fig9o+x
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把土豆炒成金黄色(这样容易入味) M0EZEQHJO?4i
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加酱油(我用生抽)
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放入牛肉(多带点儿汤土豆容易烂))w&T0y