查看完整版本: 京味 炒疙瘩[图文]

京味 炒疙瘩[图文]

[font=黑体][size=4][color=Blue]京味 炒疙瘩[图文] aKm2N@9H

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·原　　料: L(d7c!B*J)h @#^${(O

{]Q2XIqW 青豆,胡萝卜,黄瓜,蒜薹,牛肉末,葱,姜,蒜,黄酱。rwezQ6N[
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1、蒜台胡萝卜洗净切丁绰水,青豆开水煮熟。
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'@pd)C;z'i-s 2、黄瓜丁。%HHW4X K!@/d3v0W
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1k'a5E6q:g9oc 3、用了这个黄豆酱 炒出来也非常香。
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[img]http://www.haochi123.com/Upload/2006_8/Images200681614555895838.jpg[/img]
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e\FR8^Bq 4、面压成饼 切条 搓圆条 揪疙瘩。
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[img]http://www.haochi123.com/Upload/2006_8/Images200681614562299904.jpg[/img]
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k)X/m ]O6iV_ 5、揪好的疙瘩散面粉,抖均匀。

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6、煮疙瘩后,就是炒疙瘩了 ,炒炒炒,终成香喷喷美味的炒疙瘩了... KoT YJ
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[img]http://www.haochi123.com/Upload/2006_8/Images200681614571127768.jpg[/img]
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7、酱香浓郁,口感咸鲜,很有嚼头的疙瘩配合鲜香的肉末和各种脆脆的蔬菜颗粒......哎 好吃的无法停口。;LzD2x+KrI*s

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好香啊 我想尝尝 呵呵$S_gr)D&~0`)eRRH
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谢谢楼主%[tZ9M3v

+O2V!j9U~ 我学了 一会去做