查看完整版本: 椰丝糯米糍

椰丝糯米糍

那个粘着糯米皮的盘子狂难洗，我是用钢丝球洗干净的，好费劲啊~
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n1F9lt:OE5p1P&md 家里也没有一次性手套，隔着保鲜袋又搞不连牵，反正都是自己吃的，所以直接上爪了，O(∩_∩)O~。|'[lZ5r

e/X{;IcR6\*z9hU1w 果然那个粘啊~[V z&Gt*cA
材料：糯米粉150克，水200克，绵白糖30克，色拉油30克，红豆沙适量，椰丝适量
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做法：
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7^*nx;`7u1C 2、1中加入油拌匀；9kr3zI xUQI/[J
3、将面糊到入易扁盘中，微波炉高火转2分钟；Z3sit4Q4D
4、取出面糊，用筷子搅拌一下，包保鲜膜（我用的是食品袋）再高火转2分钟（第一次感觉已经差不多熟了，所以这一次我用的是中高火1分钟）；,aF/HC7ND
5、取出面糊，搅拌一下，成糯米皮，稍放凉至不烫手即可；
"Tn)Lv#oF*Vm 6、取适量熟面团压扁放红豆心，包好，外面裹上椰丝就可以了。F!{6hK
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[img]http://bbs.512ms.com/attachments/day_090709/20090709_8546f537865f18f934423dpcECSCwyWL.jpg[/img]"[4q'\SL4J+NQ
先上下材料
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[img]http://bbs.512ms.com/attachments/day_090709/20090709_ca9264fd99441a1c98bdYn3QJBWzKMmn.jpg[/img]
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1、糯米粉、糖、水混合，搅拌均匀到无颗粒；
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\$gef#`)a}(W k| 2、1中加入油拌匀；(v3[9G"x4b,Q
[img]http://bbs.512ms.com/attachments/day_090709/20090709_859dabeebfac1130e739TQl5g1blR8ic.jpg[/img]
:`1r'm$Ic0Z{-gg 貌似我没拌匀
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4、取出面糊，用筷子搅拌一下，包保鲜膜（我用的是食品袋）再高火转2分钟；
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]p PB |;c(Q0o+O w 5、取出面糊，搅拌一下，成糯米皮，稍放凉至不烫手即可； _TSFEK!X8eq
[img]http://bbs.512ms.com/attachments/day_090709/20090709_3da172f04c7c4b2c05d3LlPd2n7OXav6.jpg[/img]
3N4q7aH q X 6、取适量熟面团压扁放红豆心，包好，外面裹上椰丝就可以了。

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老公爱吃，不过他每次去超市都会买着吃的 y Fsu*l{&yZ7V
嫌麻烦，不会让我做的