查看完整版本: 蜜汁芝麻肉脯

蜜汁芝麻肉脯

肉买的肥了，烤过后出了不少的油，收缩的比较厉害，下次要注意。?
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XV 调料里我还添加了约30ML的蜂蜜，糖就相应的少放了点，个人比较爱吃偏甜的肉脯。6fb2sh:T;b!x

/h#SLN3^0f&| g 这次是用的肉糜，下次偶要试一下用肉片来做，不知道是不是能做的和双鱼的肉脯一样的味道来呢。!j3Ef7eiR|

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