查看完整版本: 糖醋脆皮鱼[24P]

糖醋脆皮鱼[24P]

食材：鲤鱼一条，用盐腌制10分钟备用，番茄两个，大葱两根，甜椒两个，嫩姜少许。将番茄切片，甜椒，大葱，切丁，姜切末，备用。
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WmH 将两个鸡蛋打入盆中，加入盐，味精，少许花椒面，调均，然后加入欠粉调至粘稠状，然后将鲤鱼裹上欠，下油锅炸至金黄，捞出装盘，如图。。。
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D,M$Q:|0a+c3l9n.\^ 然后将锅里倒油，加入番茄炒至变茄汁，加入盐，醋，白糖，姜末，然后勾入水欠粉，加上味精，鸡精，最后倒人甜椒丁和大葱，浇在炸好的鱼上面，撒上葱花就完工。 k1U5RS @+U{

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色香味俱佳，看的我直流口水啊。回头也要做一做

标题

每次汁都搞不好楼住能说详细点吗

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本人非常喜欢吃鱼的，糖醋鱼要是放番茄酱也可以吧！

看着很漂亮，让人食欲也大增，老婆很喜欢糖醋的东西！