查看完整版本: 蒜蓉开片虾

蒜蓉开片虾

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1Oo v6W{ UFC [size=4][color=green][img]http://img5.poco.cn/mypoco/myphoto/20080312/2966455620080312111027055_640.jpg[/img]
kl/U3I3nF(Na [/color][/size][size=4][color=green]原料：虾  8只  蒜  一头  香葱  一棵
1pb4M|d 调味料：盐  生抽  
as7q~2RDC 做法：
+rlc"B!}_Wu 1. 虾剪去须，剪开背部，挑出肠泥，把腰部的筋剪断8W!_KiN0l:SD
2. 蒜切成蒜末，香葱切葱花h%]ZQ3\8u
3. 在剪开的背部抹少许盐，填上蒜蓉，放入蒸锅蒸8分钟
h4h)vcQ PS.t.~ 4. 洒上小葱，浇些生抽酱油，最后把油烧热浇在虾上[/color][/size][/align][align=center][size=4][color=green]
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v8G b/v/sq$B [img]http://img5.poco.cn/mypoco/myphoto/20080312/2966455620080312111147051_640.jpg[/img][/color][/size][/align][size=4][color=green][align=center]+jM:U|
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[img]http://img5.poco.cn/mypoco/myphoto/20080312/2966455620080312111210027_640.jpg[/img][/align][align=center]T4\+RQ'kg1oR
[img]http://img5.poco.cn/mypoco/myphoto/20080312/2966455620080312111232036_640.jpg[/img][/color][/size][/align][align=center][size=4][color=green].d"bL\:r#AO
[img]http://img5.poco.cn/mypoco/myphoto/20080312/2966455620080312111257081_640.jpg[/img][/color][/size][/align][align=center][size=4][color=green]1N'Ci&B
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[img]http://img5.poco.cn/mypoco/myphoto/20080312/2966455620080312111318011_640.jpg[/img][/color][/size][/align][align=center][size=4][color=green]k3h,E t/x-~]
[img]http://img5.poco.cn/mypoco/myphoto/20080312/2966455620080312111340055_640.jpg[/img][/color][/size][/align]